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Green Houses
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Greenhouse Operation and Management (6th Edition)
Paul V. Nelson
Based on the author's life-long practical experiences both in the industry and in research, this best-selling, state-of-the-art guide to the operation of commercial flower and vegetable greenhouses presents coverage in the order in which decision-making concerns occur. Exceptionally comprehensive--yet accessible--it provides detailed, step-by-step instructions in layman's terms for ALL aspects of the business--from the physical facilities, to the day-to-day operations, to business management and marketing. Specific chapter topics cover greenhouse construction, heating, and cooling; environmental control systems; root substrate; root substrate pasteurization; watering; fertilization; alternative cropping system; carbon dioxide fertilization; light and temperature; chemical growth regulation; insect control; disease control; postproduction quality; marketing; and business management. For individuals entering the greenhouse business.
Hardcover: 704 pages ; Dimensions (in inches): 1.20 x 9.74 x 7.04
Publisher: Prentice Hall; 6th edition (September 19, 2002)
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$141.60
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On sale green houses books
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The Greenhouse Expert
D.G. Hessayon
Whether you already own a greenhouse or you're thinking about buying or building one, here's the vital information in full color you... [read more]
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$14.95
Sale! $10.76 |
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